Siggis Yogurt, Low-Fat, Icelandic Style Cream-Skyr, Strained, Vanilla & Cinnamon

2% milkfat. 11 g sugar. 15 g protein. 140 calories. Grade A. All natural. No high fructose corn syrup. No aspartame. No sucralose. No stevia. No artificial colorings. No preservatives. No rBST. Certified gluten-free. Milk produced without the use of rBST. Simple ingredients, not a lot of a sugar. At least 25% less sugar than top three leading brands. Siggis at 9-11 g vs. 13-16 g per 5.3 oz. Like us! (We certainly like you). Facebook. Twitter. Instagram. Skyr is the name for thick yogurt in Icelandic. Skyr is traditionally made from skim milk so cream-skyr refers to the quite delicious practice of putting a little bit of cream back into the skyr for a richer touch. As with all of our products, there is nothing artificial in our cream-skyr, and all of our milk comes from family farms who don't use rBST growth hormones. I hope you enjoy, Siggi. Please tear the sleeve off here to: recycle the paper sleeve separately from the cup; read more about our story inside. Please recycle.